The Midlife Edit

Midlife Nutrition Made Simple Part 5: Brain Food and Body Fuel with guest Dr. Marilyn Ward

Jen Weinstein Season 1 Episode 11

Episode Summary:
Ever feel like your brain is stuck in low gear, your mood is all over the place, or your energy just disappears halfway through the day? It’s not just midlife — it’s what you’re eating (and drinking).

In today’s episode, Jen dives into how the right foods — and hydration habits — can power both your body and your mind in midlife. From blood sugar crashes to the gut-brain connection, you’ll learn why real, simple food matters more than ever now.

Then Jen is joined by special guest Dr. Marilyn Ward, PhD in Health & Human Performance, to break down the science behind food, mood, and mental clarity — and offer practical tips you can actually use, even on your busiest days.

Midlife doesn’t have to mean brain fog, anxiety, and constant fatigue. It’s time to eat for how you want to feel. 💪🏼

In This Episode:

  • Why blood sugar dips can leave you moody, exhausted, and craving more junk
  • How the gut-brain connection impacts anxiety, energy, and emotional resilience
  • What chronic inflammation from processed foods really does to your body
  • The best foods to fuel your brain, boost your mood, and balance hormones
  • Easy hydration hacks to clear brain fog and curb cravings
  • Practical ways to start fueling your midlife body and mind — without overwhelm

Special Guest:
👩🏻‍⚕️ Dr. Marilyn Ward
PhD in Health & Human Performance
Dr. Ward brings over 20 years of expertise helping women optimize their health, performance, and mental clarity — and today, she shares her favorite simple strategies for thriving through midlife.

Key Takeaways:
✨ Blood sugar balance is your brain’s best friend.
✨ A happy gut = a happier, clearer mind.
✨ Inflammation isn’t just a buzzword — it’s slowing you down.
✨ Real food fuels better focus, energy, and emotional strength.
✨ Hydration is a simple but powerful way to upgrade your midlife health.

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